![]()
Oven Baked Zucchini Chips
For Step 3 of the ITG Diet Plan
	Difficulty



Share this recipe
Ingredients
			For 4 people (![]()
![]()
![]()
)		
Recipe
- 1 Large Zucchini
 - 0.33 cup(s) whole grain breadcrumbs, optional panko
 - 0.25 cup(s) finely grated parmesan cheese, reduced fat
 - 0.25 teaspoon(s) black pepper & sea salt to taste
 - 0.13 teaspoon(s) garlic powder
 - 0.13 teaspoon(s) cayenne pepper
 - 3 tablespoon(s) fat free milk
 
Oven Baked Zucchini Chips Directions
- Mix all dry ingredients together, except zucchini.
 - Dip zucchini slices in the milk then place them into a gallon size bag filled with the dry seasoning, shake to coat, place onto a cookie sheet.
 - Bake at 425 until crispy brown
 - Credit: Just A Pinch Recipes
 



